Nu-Cavu Menu
44 items in 5 sections · $6.00 – $49.00 · Restaurant in Wallkill, NY
Nu-Cavu’s menu lists 44 dishes and drinks, grouped into Small Bites, Salads, Entrees, Sides, and Kids. Prices range from $6.00 to $49.00, and a typical item costs about $15.00. Popular choices include Ahi Tuna, Beet and Goat Cheese, Cavu Burger, Vegetable Du Jour, and Pasta W/ Butter or Sauce.
Small Bites 15
- Ahi Tuna$15.00
Sesame encrusted ahi tuna with seaweed salad, pickled ginger, wasabi and soy sauce
- Argentine Steak$15.00
Sliced beef served over fried potatoes topped with chimichurri
- Baked Mac and Cheese$12.00
Pasta shells tossed in a Gruyère, fontina and Asiago cheese sauce and topped with breadcrumbs
- BBQ Shrimp$16.00
Bacon wrapped jumbo shrimp drizzled with BBQ sauce and wasabi aioli served over mandarin oranges and pico de gallo
- Charcuterie Board$15.00
Hot coppa, soppresatta, prosciutto, Brie, Parmesan, Gorgonzola, crackers, nuts and seasonal fruit
- Chicken Wings$14.00
- Frito Misto$14.00
Fried calamari and Fred shrimp served with a side of marinara and garlic aioli
- Ginger Beef Lettuce Wraps$15.00
Braised ginger beef and Asian slaw served with Bibb lettuce wraps
- Kung Pao Cauliflower$14.00
Fried cauliflower tossed with spicy teriyaki sauce, scallions and peanuts
- Seared Moscovy Duck Breast$16.00
Grilled portobello cap and black raspberry port wine Demi
- Broccoli Rabe And Sausage$15.00
Sautéed with cannellini beans, garlic, and oil
- Shrimp Cocktail$17.00
five jumbo shrimp served with cocktail sauce and lemon
- Steamers$17.00
- French Onion Soup$9.00
- Soup Du Jour
$MP
Salads 5
- Beet and Goat Cheese$15.00
Baby Arugula, beets, goat cheese, red onion, raspberry vinaigrette
- Caesar Salad$15.00
- Greek Salad$14.00
cucumber, tomato, red onion, Kalamata, olives, feta cheese, Greek dressing
- Insalata Arugula$14.00
Arugula, apples, blue cheese crumbles, candied pecans, lemon vinaigrette
- Spinach Salad$14.00
baby spinach, mushrooms, red onion, bacon, tomatoes, warm bacon vinaigrette
Entrees 13
- Cavu Burger$22.00
1/2 lb all beef burger topped with crispy fried onions, bacon, Monterey Jack and secret sauce on a brioche bun served with fries
- Chicken Cavu$32.00
Chicken breasts layered with eggplant, roasted red peppers and fresh mozzarella in a white wine tomato sauce
- Chicken Parmigiana$29.00
- Filet Mignon$49.00
9 oz beef tenderloin grilled to perfection Add au poivre $5 Add Gorgonzola crust $6
- French Onion Short Rib$42.00
Braised boneless beef short ribs served over French onion risotto
- Frutti Di Mare$36.00
Shrimp, whole & chopped clams, fresh plum tomatoes and basil in a garlic sauce over linguine
- Gnocchi Aragusta$35.00
Sautéed shrimp, mushrooms and fresh plum tomatoes in a brandy tomato cream sauce
- Grilled Salmon Teriyaki$36.00
- Orecchiette$30.00
Sautéed mushrooms and spinach In a roasted garlic cream sauce tossed with orecchiette and topped with truffle oil
- Tagliatelle Bolognese$34.00
Ground veal, pork, lamb and beef pan fried with garlic and fresh basil in a tomato cream sauce
- Rigatoni Gorgonzola$34.00
Sautéed chicken, bacon, onions and peas tossed in a Gorgonzola cream sauce
- Sesame Ahi Tuna$36.00
- Shrimp Risotto$42.00
Creamy Parmesan risotto with sautéed shrimp and Maryland crab cakes
Sides 6
- Vegetable Du Jour$6.00
- Potato Du Jour$6.00
- Parmesan Risotto$9.00
- Truffle Fries$11.00
- Sautéed Spinach$8.00
- Sautéed Broccoli Rabe$10.00
Kids 5
- Pasta W/ Butter or Sauce$8.00
- Pasta W/ Sauce and Meatballs$12.00
- Grilled Cheese and Fries$13.00
- Mac and Cheese$12.00
- Grilled Chicken and Broccoli$13.00
Substitute steak $6 or shrimp $8
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.